Pig's feet can be prepared in various ways ... tradition of nose-to-tail cooking with the straightforward pork trotters' ...

Though they mostly enjoy popularity in Asia and the American South, pig's feet are a pork product worthy of your attention.

While most people refer to all four of the pig's limbs as the feet (or trotters), Chinese butchers call the front legs (which are larger, meatier and more expensive) the "hands" and the back legs ...