SAN ANTONIO — Chef Diana Anderson with JD's Chili Parlor stops by to make a Frito Pie for National Corn Chip Day.

And National Snack Day today, March 4 ... His pitch was a crispy, triangle-shaped corn chip that would complement the company’s lighter Lay’s potato chip and the thicker, curly Frito.

But in November, USDA increased corn feed and residual use 25 million bushels from October, after USDA’s National Ag Statistics ... radio program, Chip Flory helps farmers understand the markets ...