Jakarta is a street food paradise, and in this episode, we dive into two of its most beloved dishes - Nasi Padang and the city’s best fried rice. From rich rendang to spicy sambal, Nasi Padang ...

I opted for the ayam rendang, fried egg, sambal tempeh with ikan bilis and kuah campur. This came down to RM14.50, which is relatively affordable for a plate of nasi padang in the Klang Valley.