The combination of tender, seasoned steak, colorful bell peppers ... Over time, fajitas became a beloved staple in Mexican-American cuisine, evolving to include chicken, shrimp, and even veggie ...

With its thinly sliced seasoned steak and melty cheese ... You can also use a mexican cheese like queso fresco. 6. Use gluten free tortillas if desired. Step 1: Marinate the Steak: In a small ...

Whisk the dressing ingredients together and add any reserved marinade and the juices from the resting steak. Taste for seasoning and adjust if necessary, then add extra honey, lime or chipotle ...