Red wine has often been touted as a healthier choice than white. A new study reveals if that’s true, at least when it comes ...
A new meta-analysis finds no overall difference in cancer risk between red and white wine consumption, though white wine may ...
Many of us have heard that red wine—packed with antioxidants—might actually protect against cancer. But a new buzz-killing ...
A scientific inquiry reveals several surprising findings about the connection between wine consumption and cancer risk.
Misinformation and misconceptions about health are more common than ever. Here, we unpack some persistent myths.
attributes the benefits of red wine in older people to the presence of flavonoids – organic compounds made by plants – which are also present in other food and drink. “Higher intakes of tea ...
Red wine is often perceived as the ‘healthier’ choice, given the presence of antioxidant resveratrol. Does that give it an ...