Swedish Meatballs are a beloved dish known for their tender texture and rich, creamy sauce. This recipe combines seasone ...

similar to a white country gravy, but we're using the drippings from the meatballs for flavor. A traditional white gravy uses ...

(You may need to do this in batches.) Transfer the meatballs to a large lidded saucepan. To make the gravy, heat the sunflower oil in the frying pan and gently fry the onion over a low heat for ...

You should end up with around 24 meatballs. Put the balls on a baking tray and bake for 12-15 minutes until cooked through. To make the gravy, melt the butter in a saucepan large enough to hold ...

This is Ralph's Italian Restaurant, and it's been serving Philly's best spaghetti and meatballs for 120 years. Customer: If you like traditional Italian red-gravy Sunday dinner, this is the place ...