Mascarpone might seem like a very specific sort of ingredient, but you'll be surprised to know that these substitutes can ...

Soft (i.e., spreadable) and mild, cream cheese is a young cow’s milk cheese that’s the result of a reaction between pasteurized cream—or a combination of whole milk and cream—and lactic acid, which ...

Cream cheese is an incredibly versatile ingredient. It's the foundation of some of our favorite desserts, like cinnamon rolls, red velvet cake, and cheesecake bars. You'll be hard pressed to find a ...

Mascarpone is a sweet, spreadable Italian cheese. With these simple tips you'll be able to make your own and avoid more expensive store brands.

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

You can use these 14 cream cheese substitutes for baking, cooking, and even making easy appetizers. When you’re out of regular cream cheese or dealing with dietary restrictions, finding the best cream ...

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