Secondly, and very importantly, don’t order your martini dry or extra dry just because you’ve heard other people do so. A ...

This New Orleans-style martini features classics like gin and vermouth, along with an absinthe rinse for extra fun.

4) Add dashes of dry vermouth. (Brooke recommends Noilly Prat, Cinzano, or Martini Extra Dry.) 5) Finish by twisting the lemon peel over the cocktail and then drop the garnish into the glass.

For those serious about their Martinis Kwãnt also offers the ultimate ‘vintage’ version, using 1950s Beefeater and a 1980s Martini Extra Dry vermouth. On face value, The George isn’t the first place ...