Taste of Home on MSN1mon
This Is What Lidia Bastianich Can’t Stop Cooking Right NowThat’s how the world-renowned Italian TV chef, restaurateur and cookbook author started shooting Eating in With Lidia, a ...
EatingWell on MSN5mon
Lidia Bastianich Just Told Us the First Dish She Perfected—and We Have the RecipeCulinary icon, cookbook author and host Lidia Bastianich will be taking the ... I think it's because I'm Italian, because it ...
Cornmeal was a staple in Lidia’s childhood in Italy. "I recall this simple… With this recipe from Lidia's Italy, it isn’t hard to make feather-light gnocchi. The main thing to keep in mind ...
Lidia’s love of food, cooking, and its ability to connect family ... that involved temporary separation from her father in Italy, they registered as refugees and lived in a refugee camp in ...
Bastianich and her daughter give a magnificent master class in Italian cooking in their latest culinary collaboration, following 2013’s Lidia’s Commonsense Italian Cooking. Their book begins ...
Knopf, $35 (288p) ISBN 978-1-5247-3308-7 In her predictably solid 14th cookbook (after Lidia’s Celebrate Like an Italian), TV host Bastianich serves up homey dishes from her first restaurant ...
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