Latkes belong to the canon of great Jewish dishes. They’re typically served at Hanukkah, where their fried nature points to ...

The hash brown is a fast-food breakfast tradition ... with a taste that's reminiscent of latkes. Hints of onion and pepper swirl about, and they have a slight charred and savory flavor.

But you can make frozen hash browns the star ingredient by forming them into savory pancakes. Potato pancakes are a popular culinary tradition in many cultures, from Jewish latkes to Korean Gamja ...