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Scientists Just Discovered a Surprising Health Risk of Ultra-Processed Foods
A new study connects ultra-processed foods with an increased risk of developing psoriasis. Ultra-processed foods (or UPFs) make up more than half of daily caloric intake for many people in the U.S. The researchers found that replacing UPFs with less processed foods lowered the psoriasis risk.
Health and Human Services Secretary Robert F. Kennedy Jr. said that the government will phase out all artificial dyes from ...
The official Disney Eats Instagram account has been rolling out a menu of new breakfasts, salads, entrees, desserts, drinks ...
Color is powerful driver of consumer behavior and changes can backfire, Giusti noted. In 2016, food giant General Mills ...
In one of the country’s poorest areas, the quantity and quality of government deliveries have dropped, forcing one charity to ...
The World Food Program and the United Nations refugee agency will slash jobs because of funding cuts, mainly from the United ...
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