In a large bowl, combine the lamb, garlic, cilantro if using ... When the pan is hot, add the meatballs and sear on all sides, 3 to 5 minutes total. Transfer to the oven and cook the meatballs ...

Make the meatballs: Put the lamb in a large mixing bowl, cover the bowl with plastic wrap, and pop it into the freezer until the edges get crunchy, about 1 hour. Toss the lamb well with the salt ...

Place 2 (18-ounce) bags frozen meatballs, 1 (12-ounce) bottle of chili sauce, and 1 (12-ounce) jar of Concord grape jelly in ...

Combine the beef, lamb, onion, parsley, oregano (rigani), thyme and breadcrumbs in a large bowl. Heat the mustard seeds in a small dry frying pan over a low heat until a few pop. Pulverise them in ...

These juicy Egyptian lamb meatballs are similar in many ways to ... Heat a good splash of olive oil in a large sauté pan over ...

Serve the meatballs with rice, topped with thick natural yogurt and fresh coriander leaves if you like. If you don't have a food processor big enough to hold all the lamb, you can mix in the ...

This is a heavenly combination of soft lamb meatballs in tomato sauce with the silkiness of the spaghetti. Try this delicious recipe high on tomatoes and herbs. Heat a frying pan and add the oil and ...

But if the only way you’re eating meatballs is with pasta, you’re missing out on a whole world of flavors, cooking methods and serving styles. Use a base of beef, chicken, pork or lamb — or ...

Make the meatballs using a different protein. Ground chicken, turkey, pork, or even lamb would work here ... Heat oven to 375°. Heat a large pot of water on high heat, add pinch of salt. Combine ...

For the meatballs, place the minced beef or lamb, onion, garlic, spices, fresh herbs, egg yolk and some salt and pepper into a large bowl. Use your hands to mix all the ingredients together until ...

Editor’s note: In the Taste of Life series, cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life. Meatballs are ...