And, yes, you could make the salsa using a Molcajete or textured mortar and pestle, but the food processor is so much faster for this large amount of salsa. Do I remove the tomato and pepper skins ...

Made in a traybake tin, it is very easy to cut into 18 small squares – the perfect amount for a ... To make the salsa, place all of the ingredients in a large bowl and mix together.