Following is a transcript of the video. Clancy Morgan: In 1958, a new food was invented with the goal to help end hunger in Japan. The inventor knew it had to be delicious, nonperishable, easy to ...

The best yakisoba combines springy wheat noodles with a flavorful sauce that’s tangy, sweet, and a little bit spicy. And I’ll be honest: Since we’re talking about the best instant yakisoba, I’m not ...

TOKYO (AP) — Spicy, steaming, slurpy ramen might be everyone’s favorite Japanese food. In Tokyo, long lines circle around blocks, and waiting an hour for your ramen is normal. What awaits ...

Anyone who has walked through an instant-noodle aisle knows what it’s like to be confronted by shelves upon shelves of identically shaped packets, their glossy exteriors promising bowl after ...

While “ramen” is the commonly known Japanese term, in Korea instant noodles are called “ramyeon” (라면). The Korean version ...

The word “onigiri” became part of the Oxford English Dictionary this year, proof that the humble sticky-rice ball and mainstay of Japanese food has entered the global lexicon. The rice balls ...

When it comes to long noodles, South Coast Plaza is not short on options. Shoppers in the mood for “noods” can choose from spicy Sichuan-style noodles at Mian Sichuan Gourmet Noodles; the ...

Takkii Ramen, specializing in Japanese comfort food, operates at 36 N. Third St. in downtown Easton. EASTON, Pa. — A popular Japanese dining concept is continuing to increase its presence along ...