Lucky for you, our classic Italian meatball recipe passes all of these tests with flying colors. Searing meatballs on the ...

You can make meatballs out of practically any protein ... you'll get an additional layer of savory flavor by deploying this ...

Skillet Italian Sausage Meatballs and Pasta This skillet supper for two features Italian sausage meatballs fried in olive oil, added to a brothy/tomatoey sauce, and tossed with pasta. Bring a ...

In the BBC recipe she shared, she used about 450g of Italian sausage. She suggests we “Squeeze out the sausage meat from the sausages and roll small cherry tomato-sized meatballs out of it ...

Squeeze out the sausagemeat from the sausages and roll small cherry tomato-sized meatballs out of it, putting them onto a cling film-lined baking tray as you go. Your final tally should be around 40.