This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. Maybe this is getting a little out of control. After losing the title ...
Lebanese chefs broke the Guinness record for the world’s largest plate of hummus. Some 250 chefs and chefs in training created the dish Saturday using 2,976 pounds of chickpeas and 13,525 ounces of ...
The secret to amazing hummus is freshness, says Hrant Arakelian. The Lebanon-born owner and executive chef of Lyra in Nashville balks at the tubs of hummus in the deli case at the grocery store, ...
This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. If you’re looking for a Guinness, you won’t find one in Abu Gosh. No one ...
Nothing is simple in Mideast relations. Not even hummus. Lebanon, Israel and Palestinians are entangled over who owns the dish. Not even the title... Give Chickpeas A Chance: Why Hummus Unites, And ...
Hummus, the dish of cooked chickpeas, tahini, lemon juice, garlic and spices is a national favorite in Israel and across the Levant. Cherished alike by diners of different faiths, hummus became the ...
About a year after Moudi Sbeity and his partner, Derek Kitchen, began selling Laziz Foods’ Middle Eastern spreads at markets and grocery stores, they faced their first real test: In March 2013, Sbeity ...
According to Lebanese blogger As'ad AbuKhalil, today is Hummus Day in Lebanon. “On this auspicious occasion, I am providing Hummus to my readers–for free. To enjoy, please pour olive oil generously ...
For more than six years, Shish Kabob Grill, an East Colfax corner cafe, across the street from the Colorado State Capitol building and a million miles from Lebanon, has been a popular Mideast feast ...
Finally there’s a Middle East war we can enjoy. Last January Israeli chefs cooked up a five ton plate of hummus, that otherworldly combination of garbanzo beans, tahini, garlic, lemon, salt and the ...
They call it "The Hummus Wars." Lebanon accused the Israeli people of trying to steal hummus and make it their national dish, explains Ronit Vered, a food journalist with the newspaper Haaretz in Tel ...
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