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If You're Not Near A Chinese Restaurant Or Don't Feel Like Grabbing Take-out, Make These Homemade Egg Rolls - Easy Chinese Egg RollsHeat oil to 350-360 degrees. NOTE: Make sure oil is hot enough or egg rolls will be greasy. Deep fry 1-3 egg rolls at a time until they are light brown. They will look darker after you take them ...
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Chinese Crispy Egg Roll BiscuitsThese Chinese Crispy Egg Roll Biscuits are a quintessential favorite, and feature thin, lightly sweet, crunchy vanilla ...
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