We share easy ways to cook beets, a vibrant, earthy root vegetable. Fact checked by Isaac Winter Medically reviewed by Kristy Del Coro, MS, RDN, LDN Fact checked by Isaac Winter Medically reviewed ...

Storing beets properly starts with trimming the stems. Beets, or beetroot, are similar to carrots and considered a superfood because of the levels of many different nutrients. It would make sense ...

Preheat the oven to 400°F. Line a small baking sheet with parchment paper. Trim and peel the beets and dice them into ...

Often disregarded, beet greens are a nutritious and versatile ingredient that can be used in a number of dishes ...

Beets are versatile and add beautiful color to your dishes. I have a container of organic beet powder. On the package it states that beets have natural antioxidants, and has naturally occurring ...

Beets are commonly grown for their bulbous roots, but their tops can also be harvested for greens, and they are an excellent source of Vitamin A as well as calcium. Beet juice is sometimes used in ...

New York produces the most well-known products: yogurt, cottage cheese and sour cream. However, according to a recent study ...

Featured recipes: (1) Autumn Fritters with Beets and Chicken (2) Celery Iri-Miso with Rice. 1. Peel the beet, cut into 3-4cm long rectangular strips, and rinse. 2. Cut the chicken tenders to match ...

(The dressing is also splendid on cut-up melon!) Because you’ll dice the beets before cooking, beet size doesn’t matter here, as long as you get to the total weight (about a pound and a quarter).