Don't know what to do with all your extra Thanksgiving turkey? This leftover turkey carnitas recipe is way more interesting ...

A hearty pulled pork sandwich never fails to satisfy our sweet and smoky BBQ cravings. But when we're looking for a lighter-flavored yet equally filling shredded meat dish, we love cooking up carnitas ...

As my regular readers know by now, many of my fondest childhood memories revolve around food: the planning of, the making of, the consumption of and the appreciation for the shared experiences food ...

Every week, we’re spotlighting a different food blogger who’s shaking up the blogosphere with tempting recipes and knockout photography. Here, Ana Frias of Muy Delish puts a light and healthy spin on ...

I will never forget the day chef Gonzalo Guzman from Nopalito casually strolled into San Francisco Cooking School with a bag full of lard the size of basketball. Without introduction, he turned to the ...

Drummond made her pork carnitas recipe on an episode of The Pioneer Woman, noting that “the multicooker shortcuts the cooking time” for this “awesome make-ahead dinner for the family.” The Food ...

Paper towel dry the pork. Rub salt, pepper, cumin, oregano and smoked paprika all over the pork. In a heavy-bottom pot or Dutch oven, add the olive oil while the pan is placed on medium-high heat.

4 lb pork shoulder / butt, skinless, boneless or 5lb/bone in 1 onion, sliced 1 jalapeno, deseeded, chopped 10 garlic cloves, smashed 2 oranges, juiced Heat 1 tbsp of oil in a large non stick pan or ...

As more and more people embrace a plant-based lifestyle, new and creative ways to mimic meat-based dishes are emerging.

As my regular readers know by now, many of my fondest childhood memories revolve around food: the planning of, the making of, the consumption of and the appreciation for the shared experiences food ...