Pull off Kamehameha Highway order the garlic scampi and see why Giovanni’s turned shrimp on rice into a Hawaii must.

Shrimp plays double duty in this easy congee recipe. The shells add tons of flavor to the broth used to cook the rice, and ...

If you’re hosting a holiday cocktail party, you want something easy, elegant and finger-friendly to pair with that flute of bubbly. If you’re serving dinner, a passed appetizer to hold guests until ...

Excuse me for a minute while I suck up to my boss. Fortunately, as with practically everyone who has ever had it, I happen to like shrimp and grits. I still remember the first time I tried it: It was ...

King Kamehameha II couldn't have known that he was helping make way for the first lūʻaus when he made the once unthinkable decision to eat with his mother in 1819, ending the longstanding system of ...

Chef Sheldon Simeon reimagines Mexican elote through the lens of Hawai'i, layering creamy calamansi mayo, seaweed flakes, and Japanese chile onto grilled corn. The island-style side is ready in 25 ...