Ex-Ottolenghi Test Kitchen chef Ixta Belfrage jazzes up the cabbage with a punchy sauce. Serve it in a feast, or with fried ...

Below are three recipes from Ottolenghi Flavour for you to try at ... while the super-soft courgettes with harissa and lemon will convert any courgette-haters in your life (and we guarantee ...

What’s more, his use of Middle Eastern ingredients like za’atar, black limes, pul biber, tahini, and rose harissa ... has an Ottolenghi cookbook also has a story about one or more recipes ...

By Yotam Ottolenghi I was flipping through Niki Segnit’s new book, “The Flavor Thesaurus: More Flavors,” as I was making this recipe ... or maybe harissa, pine nuts and eggs, to be poached ...

a dry version of harissa flecked with rose petals, it inspired me to develop this chicken recipe. I immediately envisioned a beautifully roasted bird showered with a flurry of rose petals in dusty ...

The products provide an easy ‘in’ for Ottolenghi, whose recipes tend to be heavy on complexity as well as flavour. At the same time, the flavour combinations, such as Rose & Lemon Harissa and Miso ...

But I’d never heard of using harissa on roast potatoes before, so when I saw Ottolenghi’s recipe for harissa and confit garlic roasted potatoes, I was desperate to try it. It’s a little bit ...

open a world of recipes beyond the realm of Simple alone; you can buy the ‘flavour bombs’ including black garlic, rose harissa and tahini via Ottolenghi. Intuitive cooking can be hard.