This classic, comforting, stick-to-your-ribs soup makes the most of your holiday ham leftovers (especially if you have a ham ...

Although it’s simple, Ham-And-Bean Soup is my go-to comfort soup recipe in the winter. It’s a nostalgic recipe for me that my ...

Ingredients for a ham and vegetable soup that used up the last of our Christmas Day ham (MT made two other new and delicious recipes before I did this one). Oldest brother Jay (of “Uncle Jake’s ...

Black-eyed pea soup is a new venture for our test cook, who saw it as a way to use up a ham bone. When I brought a slow cooker filled with “Smokey Black-Eyed Pea Soup” from the Times Leader test ...

Leftover ham and ham bones can be used to make split pea soup. Split pea soup is an inexpensive and easy meal to make. The soup can be made in a slow cooker or on the stovetop in a few hours. Easter ...

We decided a ham would be perfect for our end-of-the-season holiday meal, so I headed out to a supermarket whose email ads claimed they had organic hams. When I showed up, it turned out that the store ...

When asked to recall something good about his week, Peter paused before declaring, 'Well, I made a ham. And tonight, I will be making soup from the bone.” It was his father's recipe, and one of the ...

Camilla V. Saulsbury is a huge fan of ham bones. “There is so much depth of flavor that you can’t reproduce. A ham bone delivers that,” says the “Enlightened Soup” cookbook author. She added with a ...

Simply fill a large pot with enough water to submerge the bone. Toss in veggies (leftover scraps and peels too) like onion, carrots, celery, leeks, and garlic; plus herbs (thyme, parsley, bay leaves) ...

Don’t toss your holiday ham bone. Make rich, gelatinous ham stock in the Instant Pot, then freeze it for soups, beans, ...