Bakeries and wineries can't do without yeast, but they have no need for green algae. Wastewater treatment facilities, however ...

Incorporating microalgae to perform photosynthesis, which generates oxygen, enhances energy efficiency; however, their growth ...

Researchers have discovered that the combination of green algae and yeast enhances the efficiency of wastewater treatment.

A research paper recently published in the journal Applied Microbiology and Biotechnology, explored the potential of using ...

Green algae and yeast enhance each other's growth potential, thereby increasing the efficiency of wastewater treatment.

Bakeries and wineries can't do without yeast, but they have no need for green algae. Wastewater treatment facilities, however ...

The European Algae Biomass Association (EABA) plays a pivotal role in advancing the algae sector across Europe, serving as a crucial platform for collaboration, innovation, and advocacy.

such as in 2001 when much of the lake went green. Algae is not a concern for Las Vegas’ drinking water because of advanced treatment. What levels have shown so far The threshold for triggering ...

Bakeries and wineries can’t do without yeast, but they have no need for green algae. Wastewater treatment facilities, however, might just want to have these microorganisms team up. Osaka ...