The flavor of these skewers is very good, but I hate liver. The texture is terrible, it gets stuck in your teeth, and it can have a weird metallic taste. I recommend making this, but with a different ...

A delicious Greek-style lamb kebab, served with British winter veg – celeriac slaw and crispy chilli kale – all inside a homemade flatbread. Preheat the oven to 220C/200C Fan/Gas 7.

This Greek salad skewers appetizer is basically a deconstructed ... I love using cucumbers in recipes that I want to keep as low carb as possible. That’s why cucumbers are key in this salmon ...

Serve the kebabs with a side of yogurt for dipping. Recipe courtesy of Feeding the Dragon: A Culinary Travelogue Through China with Recipes by Mary Kate Tate and Nate Tate/Andrews McMeel ...

has the perfect recipe to try.Watch the video above to see the full demonstration from Chef Al on the Local Vibe, making delicious Greek chicken kebabs and tzatziki sauce.Read the full recipe ...