Then, you'll use your tools to carefully crack the fruit ... separates them — both are made by combining water and grated fresh coconut. The difference is in the proportions.

He shows how to prepare fresh and flavoursome grated coconut flesh here. 1. Choose a heavy coconut and give it a shake — it should be full of coconut water. 2. Tap around the equator of the ...

There are many variations of coconut chutney made from Urad Dal or Moong Dal. Take grated coconut, green chillies, ginger, salt, tamarind pulp and grind them together to form a paste. 2. Add coconut ...