Allicin, the compound released when garlic is crushed or chopped, triggers the production of glutathione and other antioxidants that protect liver cells from oxidative damage. Research indicates ...

Health experts recommend prioritizing cooling fruits and vegetables, anti-inflammatory foods, and probiotics to support liver ...

Cell death in the liver may be exacerbated by a deficiency in antioxidants, including glutathione. This can lead to fatty liver disease in both those who misuse alcohol and those who don’t.

A British Medical Journal found that when injected into the face, potential side effects of glutathione include toxicity of the nervous system, kidney and liver, plus headaches and rare but ...

One unique thing about glutathione is that the body is able to make it in the liver, which is not true of most antioxidants. Researchers have found links between low levels of glutathione and some ...

Glutathione is a peptide found in plants and animals. It is a powerful antioxidant produced by the liver to protect the body against free radicals, peroxides, and heavy metals. Glutathione also ...