MINNEAPOLIS--When you dine out on Thursday, April 30, the participating restaurants will donate a portion of the proceeds to The Aliveness Project, a community center for people living with HIV/AIDS ...

South Philly has one of the widest varieties of global cuisines of any neighborhood in the city. Within just a few square miles, you can dine on Indonesian, Filipino, Malaysian, Vietnamese, Cambodian, ...

1. Have on hand two 8½-by-4½-by-2½ loaf pans or 1 large baking sheet. Rub the pans or sheet with oil. 2. In a small bowl, stir together yeast and water; set aside for several minutes. 3. In a saucepan ...

Nisu, the Finnish word for “wheat,” is a sweet bread seasoned with cardamom, often eaten with coffee and company. Since the influx of Finnish families in the early 1900’s, Nisu has been a popular ...

Minnesota-born Beatrice Ojakangas has been dubbed the “baker laureate” of the nation with some 26 cookbooks to her credit. The Duluth resident specializes in baking and Scandinavian cooking. Ojakangas ...

“Baking is Happiness, says Soile Anderson, expressing how she feels during the act of baking and the result her tasty work has on her customers. During an afternoon with Soile in Deco Catering, her ...

Some people are good at remembering names; others can place a face from someone they met 10 years before. I'm not good at either. However, I never forget a taste. About 40 years ago, I was visiting a ...

FITCHBURG — There is a saying in Finland — a loved child has many names — and this most certainly applies to their loved coffee bread. Join Finland native Saija Laurla as she teaches you how to bake a ...

When Canterbury’s Finnish American Heritage Society gathers for food, festivities, and fun, pulla bread and coffee are a ubiquitous part of the fare. “Finns are big coffee drinkers,” said member Susan ...

SAGINAW — Looking to celebrate the longest day of the year Finnish-style? The Finlandia Foundation Northland has you covered with its annual Juhannus celebration Saturday from 1-4 p.m. at Sampo Beach, ...