Cooking the perfect slow-roasted eye of round is all about time and temperature. Starting with your roast at room ... moisture the cut has naturally. You could also whip up a more traditional ...

You could also use the eye of round roast ... cook this tasty cut in a cast iron skillet, on the grill or under the broiler.

The sirloin portion provides the tri-tip roast or steak, sirloin center-cut ... fry. Round or the rear leg. The round is the hind portion of the beef, which includes the back legs. The eye of ...