Tuna Onigiri are simple rice balls with a special place in Japanese cuisine. Today, we're making a classic: tuna mayo onigiri ...
Learn how to prepare Japanese food like a true master! From traditional classics, to the secrets of home-cooking, learn the art of sushi making, tempura frying and Okonomiyaki-style grilling. Plus, ...
It is actually very easy when you have all of the ingredients ... From Atsuko’s Japanese Kitchen: Home-Cooked Comfort Food Made Simple by Atsuko Ikeda (£18.99, Ryland Peters & Small), out ...
Serve the family something different for dinner: a rich miso and mushroom broth with golden tofu and soft-boiled eggs. This meal provides 550 kcal, 33g protein, 45g carbohydrate (of which 4.5g ...
From sushi and rice balls to ramen and fried chicken, Japanese food can be easy to make, and lots of the ingredients might already be in your cupboard. That’s because staples, including soy ...
Delicious Japanese-inspired dishes are a weeknight reality with these three easy recipes. When it comes to weeknight cooking, there’s nothing quite like a one-pan recipe. Easy to throw together ...