Place fava beans in medium bowl. Pour enough water over to cover by 2 inches. Cover and let soak at room temperature overnight. Drain fava beans. Peel off outer shell and skin from beans and discard.

This Fava Beans and Green soup can be made with chicken stock and bacon or it can be a vegetarian dish by subbing in vegetable stock. Some of the beans are pureed to create a creamy, comforting soup. ...

Growing fava beans is like four crops in one: flavorful fresh pods, both fresh and dry beans, and –surprise! – delicious ...

If you’re not from the Middle East, the idea of eating a bowl of stewed fava beans for breakfast might not strike your fancy, at least at first glance. But plenty of cultures start their day with ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 4 main-dish servings 1/3 cup dry, blanched, skinless fava beans (see note) 1 1/2 cups uncooked whole-wheat penne, farfalle ...

The only place I could find fresh fava beans earlier this month was on a small, potted plant at the St. Joseph Day altar at St. Cletus Church in Gretna. I tried, folks. I checked in at farmers markets ...

This recipe is a vegetarian spin on shrimp scampi in which meaty, sweet favas replace the similarly charactered crustaceans. A simple treatment–a little garlic, some chile flakes, a good dose of white ...

Beans are a pantry staple, serving as a wallet-friendly solution to boosting your meals with plant-based protein and nutrients. Among the bean family, fava beans have been celebrated as one of the ...

Fava Bean Falafel Burger topped with a cucumber yogurt sauce. Falafel are deep-fried fritters made from ground chickpeas or fava beans. The best-tasting veggie burger I've ever met is falafel. A ...

Thinking about vegetarian dishes “gets me excited,” said Yotam Ottolenghi in Plenty (Chronicle). Mind you, I’m not a vegetarian: Meat and fish are always “in the back of my mind.” But I was brought up ...