When we talk about cooking fats being saturated or unsaturated ... with a waxy coating in your mouth. Unsaturated fats feature one or more double bonds between the carbon atoms in the oil's ...

Their carbon chains contain no double bonds between carbon atoms, making them “saturated” with ... system compared to unsaturated fats. These differences help explain their varying health ...

He explains the difference between saturated and unsaturated fats, and their links to cholesterol and heart disease. We find out about the molecular structure of fat, its food sources and its ...

When we talk about cooking fats being saturated or unsaturated, we're actually talking about the proportion of saturated to ...