Damascus steel is made by forging and hammering carbon ... the 6" Wüsthof Ikon. How to choose a kitchen knife Chef's knife: You'll probably want a chef's knife if you're going to choose just ...

Learn more The year 1676 probably does not hold a lot of significance for you, but it is a rather meaningful one in the knife world ... the history of Damasteel’s signature product, Damascus steel.

However, when it comes to kitchen knives, you often get what you pay for. These will last you for years (and years) to come, ...

Kappeller’s own favourite kitchen knife is the Santoku (from €450), which is inspired by Japanese knives; one recent iteration was produced with Damascus steel and 2,000-year-old stabilised bog oak ...

Shop Amazon's best knife sets under $30 — great deals on quality, durable, and versatile options perfect for everyday kitchen ...

Material: Kitchen knives are commonly made from stainless steel, carbon steel, and Japanese steel. While we have our preferences (layered Damascus steel is extremely durable and gorgeous to look ...

Korin offers various steel blades, including Damascus and hammered Damascus ... while Nenox is the brand for Western-style ...

Each blade is forged from 67 layers of Damascus steel ... as well as a carving knife and fork, kitchen shears, a sharpening ...