The guys from JJ’s Seafood & Chicken stop by Studio 10 to prepare delicious farm raised Mississippi catfish with blackened seasoning topped in a crawfish cream sauce! JJ’s Seafood & Chicken features ...

It seems when we reach this time of year, only one thing matters: How much crawfish can I eat before the season is over? You’ve got it bad when the person checking out in the grocery ahead of you has ...

1. Heat oil in a large sauté pan over medium-high heat. Add onions and cook until transluscent, but with no color, about 5 minutes. Add the peppers, crawfish, Creole seasoning and Tabasco. Cook until ...

I confess that one of my favorite parts of either making or going to a crawfish boil is what happens toward the end. Everyone has eaten their fill of mudbugs, leaving behind a mess of heads, claws and ...

Instructions: Cook the pasta in a large pot of boiling salted water until al dente, about 8 minutes. Drain, reserving ¼ cup of cooking liquid. Return drained pasta to pot and toss with olive oil and ...