For many cooks, even those who aren't easily derailed by a recipe, roasting a turkey is fraught with anxiety. Yes, it's big and not everyone has a roasting pan large enough to hold it. That is solved ...

I’m curled up with one of my favorite cookbooks of the year, “Praisesong for the Kitchen Ghosts” by writer Crystal Wilkinson. Wilkinson is former poet laureate of Kentucky and a member of the ...

This unique turkey hash is a recipe from poet and novelist Crystal Wilkinson’s cookbook, “Praisesong for the Kitchen Gods.” “I make it the way my grandmother did, although it’s not like the ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

All products featured on Epicurious are independently selected by Epicurious editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. Photo by ...

If you’re cooking a holiday meal for the same family and friends you always see, it might be time to change things up a bit. A traditionally roasted turkey can look nice on the table, but cooking a ...

Eric Kim roasted dozens of birds and taste-tested eight different recipes before landing on this clever approach. By Eric Kim For more than 20 years, Eric Kim has been in charge of cooking his ...

Every year, many families cook their Thanksgiving turkey the same way. For some, this feels like a heartwarming tradition. For others, it’s a total bore. For those in the latter category, what about ...

Got leftovers? Sure you do. The big meal is over and it’s time think about what to use and do with those beloved leftovers. Thanksgiving is the one holiday when everyone looks forward to leftovers.