We’ve gathered our favorite apple cocktail recipes, from a fresh and zippy Appletini variation with Calvados to French 75 ...

Studies now show health risks rise sharply even at a few drinks a week. Cutting back, even a little, can make a measurable ...

In an exclusive interview with Food & Wine, Jacques Pépin revealed the two-ingredient cocktail he used to make for himself ...

Sure, ready-to-drink alcoholic beverages, like canned cocktails and hard seltzer, are continuing to drive the alcohol market ...