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Maryland is known for its seafood, from crabs to clams, partly due to its proximity to the Chesapeake Bay. One of the popular ...
The I-Team found Maryland jumbo lump crab meat was at least 43% more expensive on a recent day than Venezuelan -- at $40 a pound, compared to $28, according to a local retail website.
the lesser-know J.O. Spice is used in many Maryland crab houses. Ginger Ports learned firsthand when she first met her now-husband, Don, while on a trip to Ocean City. “When he asked me my name ...
SAN FRANCISCO — Maryland and the Bay Area have a few things in common. They’re both on the coast. They both love basketball. And they both love seafood — especially crab. San Francisco ...
CAMBRIDGE, Md. - Some Maryland seafood businesses are reporting a noticeable drop in crab sales, raising questions about how prices could be impacted heading into the summer season. A bushel—or ...