. This rice cake is traditionally cooked outside churches on Simbang Gabi, the 9-day novena masses leading up to Christmas. There is a distinct aroma as the rice cakes are cooked in clay pots ...

This is part of a series of stories exploring the rich diversity of Christmastime edibles around the world, and the stories behind the food. Rellenong manok is a deboned chicken or capon, filled ...

Mega Sardines has made history as the first sardine brand in the Philippines ... food that supports overall health.” See how Mega Sardines turned holiday cheer into creativity with a unique Chri ...

Also chief among Filipino culture and traditions at Christmas – and really any time of year – is the food. “Without food, there would be no get-together,” said Boothby, who worked for 30 ...