Out of all of the pie flavors, one that's underrated in my book is banoffee. This pie combines the natural sweetness of ...

This is an American-style pie with a spicy chilli twist! With salted caramel and chocolate mousse in the ... For the salted caramel filling, place the butter, sugar and salt in a saucepan.

I remember a time in the 80s when everyone seemed to be making banoffee pie, there was a run on tins of condensed milk, and ...

With its fantastic combination of banana and toffee, banoffee pie is hard to beat. This one has a chocolate biscuit base ... To make the filling, melt the butter in a medium saucepan, then stir ...

Apple-pie filling: In a large mixing bowl ... Remove from heat; let cool to room temperature. Salted caramel sauce: In medium pot, bring all ingredients to a boil, gently stirring occasionally.