By blending chipotle in adobo sauce into your favorite mayonnaise or sour cream-based dips, you create a smoky, addict ...

Don't waste any smoky, spicy chipotles or the adobe sauce they're packed in. Chipotle chile peppers are jalapeño peppers that hang on the plant, ripening until they turn red. Right after harvest, the ...

If you're after a way to add an easy, rich, smoky flavor to any dish, transforming a ​can of chipotles in adobo into chi ...

One of the greatest secret weapon ingredients I know is chipotles in adobo sauce. These are smoked jalapeño peppers that have been stewed in a sauce of tomatoes, garlic, vinegar, salt and various ...

For a more paste-like mixture, puree the liquid and peppers together for a smooth texture. You can then rub this onto whole ...

Hot N Saucy's Carrot N Chipotle hot sauce disappoints, with smoky chipotle overpowering the carrot's natural sweetness, ...

Wash the chipotle chillies, remove the hard stems (leave the seeds in) and place them in a bowl. Pour over 150ml/5fl oz just-boiled water, cover with cling film and soak for about 20 minutes.

He assembled the dish in 15 minutes—all you do is mash the sweet potatoes with a little bit of butter and chipotle in adobo.

It is nicely smoky from the chipotle peppers in adobo and bourbon, made slightly sweet with brown sugar and perfected with some of my favorite seasonings.

An easy sauce made with Mexican crema and smoky minced chipotle pepper in adobo gets drizzled on top. I was lucky to find the last fresh ears of corn of the summer at a local farm stand ...