Chow mein, a classic Chinese staple ... For non-vegetarian options, you can add chicken or beef by cooking it in the soup pot before moving into the recipe. Or, if the meat is already cooked ...

In a pan, add some oil and stir fry the ginger, garlic, coriander leaves and green chilies for about two minutes. Let it boil, reduce the heat and add the cornflour mixed with water and stir ...