Nothing works better for devoted chicken lovers than juicy and succulent chicken tikka. Its irresistible taste makes it one of the most beloved Indian snacks. When it's not on the menu, it almost ...

Festive season calls for party and no party is complete without good food For every non vegetarian, chicken tikka tops the list of appetisers. Here's a unique chicken tikka recipe for you - sharabi ...

In a large glass or stainless steel bowl, combine the yogurt, garlic, ginger, cumin, coriander, cardamom, cayenne and turmeric. Season with salt and pepper. Using a sharp knife, make a few shallow ...

NEW YORK (WABC) -- In this week's Neighborhood Eats Pakistani food is served up at a restaurant opened by an Egyptian woman who fell in love with the food of her husband's homeland. Yasmin Ibrahim ...

The Kashmiri red chile powder used to season the chicken in these kebabs from chef Chintan Pandya gives them a mild, warm heat. The yogurt marinade ensures that the chicken thighs are juicy and tender ...

Salt and pepper the chicken with 1 teaspoon salt and 1/2 teaspoon pepper. Set aside. In a large mixing bowl add yogurt, cream, garam masala, chili powder, turmeric and cumin. Mix well. In a small food ...