Crispy, creamy, and absolutely packed with flavor — this is the ultimate comfort food dinner combo you didn’t know you needed ...

Add the chicken broth and bring to a boil ... The post Mexican Street Corn Soup (Corn Chowder) appeared first on Run Lift Eat ...

A simple stock made with corn cobs and shrimp shells provides the foundation for this flavorful, hearty chowder ... chicken meat turns it into a meal. Chef Andrew Zimmern fills a simple chicken ...

But the game-changing ingredient of this rich chowder from Andrew Zimmern is an easy homemade stock using existing ingredients (cobs from the corn and shells from the shrimp) that only takes 30 ...

Strain clam cooking liquid into a large measuring cup and add enough chicken ... starts the chowder by simmering clams in water; that cooking liquid becomes the broth for the soup.

One day I decided to include it in this fast and flavorful soup. It was a hit!" Heat the oil in a large saucepan over medium heat and add the garlic, onion, and scallions. Cook for 3 minutes, then add ...

This chicken-corn chowder combines smoky bacon ... while the quick prep using rotisserie chicken and cream of chicken soup makes this dish easy to assemble and freeze for later reheating.