These crispy carrot fritters are golden on the outside, tender on the inside, and packed with wholesome goodness. Easy to make and bursting with flavor, they’re perfect as a snack, side ...

The rest of the carrot can go into the pot for dinner ... We know that most of us find recipes through search and our dedicated search engine will search our database by ingredient.

Strain and store this in a refrigerator and use it for 2-3 days. Carrot peel fritters Carrot peel fritters are a delightful ...

Easy low-carb zucchini fritters that work for breakfast, lunch or dinner Ingredients - 1 medium zucchini- - 1 medium carrot- - 300 gms of boiled kidney beans (soak the beans overnight or buy ...

Take a palmful of the carrot mixture and flatten it firmly into a fritter. Make another two fritters in the same way. Cook the fritters in the oil over a medium heat for 3 minutes on each side ...

These carrot fritters are perfect for a quick lunch, especially with a watercress salad on the side. They combine the classic carrot and coriander flavours into a hot, crisp alternative to soup.

as with this carrot fritter recipe. Add a bit of spice and some fresh herbs and these become a delightful and unexpected vegetarian dinner. Combine some yoghurt, coriander and lemon to dollop on top.