Soak 12 dates (preferably Medjool) in a bowl of warm water for 10 minutes. Once the dates have softened, remove the pits. Add ...

Making Homemade Caramel Sauce is easy and requires just a few simple ingredients. Granulated sugar, heavy whipping cream, butter, vanilla, and a little water are all it takes. Velvety smooth, sweet ...

Count us citizens of caramel nation. For all the sweetness, caramel’s got surprising depth of flavor. It’s simple to make, and as a topping or a mix-in for everything from ice cream to brownies to hot ...

Fall cooking usually involves a lot of hearty comfort foods, soups, and in-season fruits and veggies like apple and pumpkin. But if you are getting a little sick of pumpkin spice, you can always ...

Does the mere thought of making a rich, gooey caramel slice from scratch intimidate you? Then fear not! With this no-fail, super simple recipe, you’ll master this delicious caramel slice in a matter ...

April 5 marks an important day in the lives of candy lovers, dessert enthusiasts, and those who consider themselves to have a sweet tooth — it’s National Caramel Day. While it may be easy enough ...

There's little that says fall festivals more than a caramel apple. The combination of buttery, chewy caramel wrapped around a crisp, tart, juicy apple strikes the perfect balance of flavors and ...

Some of our favourite winter weekend memories revolve around a large terrace, where we'd just lie down, soak in some sun and indulge in lazy chatter along with handful of peanuts. Peanuts can be found ...