Cape gooseberries make excellent jams, jellies and purées, can be used in exotic fruit salads, pavlovas or roulades, or simmered in water with a little sugar and used in fruit pies or crumbles.

For a sweet gooseberry sauce, top and tail green gooseberries before tossing them into the pan. Add sugar, to taste, and just a splash of water to prevent the fruit from burning. Cover and cook ...

Gooseberry jam is a hidden gem among jams ... so experiment on a small scale before doubling or tripling the recipe. If you prefer more of a tart flavor, you can reduce the amount of sugar ...

Once it is fried allow it to cool for sometime and put in a mixer and grind it. 4. Add this mixture in to the gooseberry and pour the left over oil and mix well.

Gooseberries come in a range of colors including green, red, white, and yellow. And despite having a similar name, neither variety is related to the cape gooseberry. The seeds of the gooseberry are ...

Compared to tomatoes, the Chinese lantern fruit and the cape gooseberry are far more closely related to ... Whether boiled, roasted, or left raw, many recipes mix this fruit with the bright flavors of ...

Preheat oven to 400 degrees Fahrenheit. Make your favorite pie crust recipe or borrow ours (see below). Bake for ten minutes, then reduce heat to 350 degrees Fahrenheit and bake until pie crust ...

For the Cape Cod Double-Crust Pie ... huckleberry, gooseberry, elderberry--but please make sure it is safe for consumption! Recipe courtesy of Sugar, Sugar: Every Recipe Has a Story by Kimberly ...

About Mavinakayi Nellikai Chitranna (Raw Mango & Gooseberry Rice) Recipe: Chef Naren created this magic with a tangy and exciting combination of amla, raw mangoes and rice. The mix is infused with the ...

The International Emmy-nominated production outfit, which recently released the Cape Town-set comedy-drama “The Morning After” on Prime Video, has wrapped Season 2 of “Recipes for Love and ...