and sometimes even taste preference might lead you to pick up canned tuna off the shelf of a supermarket on your way home ...

Recipes include tostadas topped with a cross between a chunky guacamole and a tuna salad — a super satisfying, no-cook lunch ...

In the image you can see one of the researchers pouring the liquid amino acid cysteine into a jar of canned tuna. The study showed that this novel ‘active packaging’ technique removed up to 35 ...

While olive oil is not unhealthy, the inflamed fat, sodium, and caloric content of this canned tuna might not make it the ...

She prefers using imported Spanish tuna that’s packed in olive oil. It comes in a jar and has a bit more fresh flavor compared to canned tuna ... adds lemon juice, salt, pepper, and her ...

Therefore, most adults should eat tuna in moderation and consider choosing other fish that is relatively low in mercury. When buying tuna, opt for skipjack or canned light varieties, which do not ...

If you’ve shopped for canned tuna recently ... and unlike most tuna, which is packed in vegetable oil, olive oil, or water, it is minimally processed. While Wild Planet includes salt in the packing ...