Canned gooseberries are a great filling for gooseberry pie, excellent when spooned on top of treats like ice cream or pudding and generally delicious anywhere you might put a spoonful of jam or ...

The popular preserves brand, which is headquartered in southwest France's Biars-sur-Cère, is debuting easy-to-use pie ...

Preheat oven to 400 degrees Fahrenheit. Make your favorite pie crust recipe or borrow ours (see below). Bake for ten minutes, then reduce heat to 350 degrees Fahrenheit and bake until pie crust ...

When making apple pies, canned filling is an easy shortcut, but faster doesn't need to mean bland. Here are some easy tricks ...

Learn more› By Daniela Galarza and Marguerite Preston For a truly stunning holiday pie, disposable aluminum pie plates just won’t cut it. And if you’re going through the effort of making a ...

Pot pies are a pure hit of culinary nostalgia. But don't be afraid to experiment and take pot pies to the next level with some fishy, tangy, and vegetarian-friendly canned ingredients.