Bitter melon, also known as bitter gourd or karela (in India), is a unique vegetable-fruit that can be used as food or medicine. It is the edible part of the plant Momordica Charantia, which is a vine ...

Bitter gourd, the most unliked vegetable by majority because of its bitter taste. Also known as Karela, bitter gourd is green or pale green with wart-like bumps on it. While you make faces ...

Although its seeds, leaves, and vines can be used, the fruit is the safest and most prevalent part of the plant used medicinally. Bitter gourd is traditionally used for an array of conditions by ...

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Even though this is a sun-loving tropical vine that grows like a vigorous cucumber and is a member of the same botanical family, bitter melon can get damaged by the sun. Immature gourds taste best ...

“The importance of bitter melon is to increase the appetite. They are rich in iron and help reduce blood pressure. We eat the fruit and the tips” of the vines, he said. Mark Taft, chef of ...

It may be bitter pill to swallow but it is loaded with a bunch of benefits that can help you boost your overall health. Bitter gourd is known by many names, bitter melon, bitter squash, bitter ...

Therefore, it is very important to control it in time. In such a situation, to control it, you can consume bitter gourd juice. Its juice is very beneficial in this disease. Rich in medicinal ...

It was a bitter melon, a tropical vine that belongs to the gourd family. Its edible fruit is a popular ingredient in many Asian cuisines, both because of its texture (it's crunchy) and its ...

Bitter gourd is a vine that can be raised from seeds taken from ripe fruit or seed packets. Do note that germination is best with fresh seeds. It is a climber that needs a trellis and requires ...