different types of onions can add immense flavor to any dish. Choosing the right one for whatever you’re cooking will help you achieve the best (and most delicious) results. Here’s a simple ...

Below, learn the differences between white and yellow onions, shallots, spring onions, scallions, and more. This onion ...

Caramelizing onions might seem simple — just some heat, oil, and patience, right? Sure, if you use the right pan. But if you don't, your caramelized onions could turn out to be a total bust.

There’s more than one way to slice an onion—and more than one kind of onion to slice. Below, learn the differences between white and yellow onions, shallots, spring onions, scallions, and more.