This New Orleans-style martini features classics like gin and vermouth, along with an absinthe rinse for extra fun.

The fermented fruits share the best of both worlds ... to add the fermented fruit to is an easy lemon drop martini. The cocktail foregoes gin and vermouth for vodka and Cointreau, so the warm ...

Alaska at Bisous The bar’s current offering, made with Broker’s and Barr Hill Tom Cat gins plus Heirloom génépi, is kept in ...

However, it isn't your grandfather's martini. While the traditional gin or vodka martini is always in style, the drink's comeback is largely due to creative bartenders who are crafting exciting ...

Add all ingredients to a mixing glass, add ice, and stir briskly for 10 to 20 seconds (longer for bigger ice, shorter for smaller). Strain into a Martini or coupe glass, and garnish with three ...

Check out these spots for the best martini in Hong Kong, recommendations from mixologist Federico Balzarini of Argo.

She wanted to make the best tasting drinks she could, and a lot of times, that means gin. Gin is, after all, a cocktail spirit; distillers have been evolving gin specifically to form the backbone ...

The best ready-made espresso martini, margaritas and old fashioned cocktails, according to the Good Housekeeping Institute.

including incredible bar snacks and one of London’s best menus focusing on English wine. It’s the martini we’re here for though and if, like me, you’re partial to a Gibson - the more savoury twist on ...

Swap a vodka tonic (233 calories) for a martini (207 calories). As with the gin and tonic, it's the tonic water that gives the vodka tonic a relatively high calorie count of 233 calories per drink ...